top of page


DINNER MENU

Served daily between 4-9pm
 

STARTERS
 

Bang Bang Shrimp
$16

Panko crust, sweet chili aioli
 

Escargot

$12
Sauteed in garlic butter
 

Smoked Salmon
$16
Marinated heirloom cherry tomato, capers, cream cheese, toasted bagel slices
 

Mussels

$15

Choice of style, creole, lemon garlic or marinara
 

Spinach Artichoke Dip
$11
House tortilla chips

 

Smoked Fish Dip
$16
Jalapeno, diced tomato, red onion, celery, carrots, fresh house tortilla chips


SOUPS

French Onion $9

N.E Clam Chowder
Cup:
$7 Bowl: $10

Soup of the Day
Cup:$6 Bowl: $8



SALADS
(choice of protein/dressing at the bottom)

​

House Salad

$10

Mixed greens, tomato, red onion, carrot, cucumber, sprouts
 

Caesar

$10

Tossed with grana padano cheese
 

Spinach Mushroom

$12

Sliced grilled portobello, fresh mozzarella, candied walnuts, tomato, red onion
 

Savannah Gorgonzola

$12

Apple, walnut, gorgonzola cheese, dried cranberry, mix greens, house balsamic dressing
 

Wedge
$10
Iceberg lettuce, cucumber, tomato, bacon crumbles

 

Caprese
$13
Tomato, fresh mozzarella, red onion, basil and balsamic glaze

​

*Consuming raw or uncooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness


 ADD TO ANY SALAD
Grilled Chicken $7

Chicken Salad $6

Tuna Salad $6

Mahi $8

Grilled Salmon $9

Grilled Shrimp $7

Lobster Salad $22

Burger Patty $12


SIDES

French Fries
Fresh Fruit

Coleslaw
Cottage Cheese

 

($1.00extra)
Sweet Potato Fry
Tater Tots

​

DRESSING
Thousand island
Blue Cheese
Ranch
House Balsamic Vinaigrette
Oil N Vinegar
 
OTHER SAUCES
Horseradish
Tarter
Sour Cream
Sweet Fry Sauce
​
​
DRINKS
Unsweetened Ice Tea
Coca Cola Zero
Coca Cola
Ginger Ale
Lemonade
Sprite
Diet Coke
Root beer
Sweet Tea

​​

​


ENTREES

(All sandwiches come with a choice of a side)
 

Maine Lobster Roll (Cold)
$MP

 

BBQ Pulled Pork
$15
​Brioche bun

 

French Dip
$16

Thin slice slow roasted prime rib, side of au jus
 

Philly Cheesesteak
$17
Sauteed onions and mushrooms, thin sliced slow roasted prime rib, and provolone cheese

 

Angus Burger
$19
Hand pressed 13oz certified angus beef

 

Chicken Quesadilla​
$14
Cheddar, monterey jack, brie, and red onion with mango salsa

 

Blackened Mahi Sandwich​
$17
Lettuce, tomato, avocado, and poblano aioli

 

Eggplant Parmesan
$18
Marinara, mozzarella, provolone, parmesan, and linguini

 

Chicken Penne Alfredo
$24
Oyster, cremini, shitake and button mushrooms, fire roasted artichoke, penne pasta in a garlic alfredo

 

Shrimp and Grits​
$28
cheddar grits, creole sauce

 

Fish and Chips​
$23
Beer battered haddock, coleslaw, tarter, french fries

 

Coconut Mahi​
$24
Rice, black beans, mango salsa

 

Old Fashion Meatloaf​
$18
Garlic mashed potato, green beans, brown rice

 

Lemon Garlic Scallops​
$40

Parmesan Risotto, grilled asparagus, saffron butter
 

​Grilled Salmon​
$25
Rice pilaf, green beans, dill sauce

 

​Liver and Onion​
$18


 

​Bone in Pork Chop​
$25
Garlic mashed potato, brandy braised mushroom blend, bourbon demi-glace and green beans

 

Creole Seafood Medley
$38
Shrimp, bay scallop, and grouper in a creole sauce rice and black beans

 

Goat Cheese Chicken
$22
Goat cheese, sundried tomato, fresh basil lemon beurre blanc, rice pilaf and green beans

 

Shepherd's Pie
$20
Lamb, beef, carrots and peas in a brown sauce topped by garlic mashed potato

 

Cuban Pork
$22
Rice and black beans

 

Chicken Cordon Bleu
$24
 

Fried Fish Platter
$25

​

Fried Shrimp Basket
$22

​

Slow Roasted Prime Rib
$MP
10oz and 14oz   
Served Daily


 

*Consuming raw or uncooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness

​

​

​

DESSERTS

Florida Orange Cake

Italian Lemon Cake

Cheese Cake
Key Lime Pie
Brownie Sundae

​

​

bottom of page