Served daily between 4-9pm
STARTERS
Bang Bang Shrimp
$16
Panko crust, sweet chili aioli
Escargot
$12
Sauteed in garlic butter
Smoked Salmon
$16
Marinated heirloom cherry tomato, capers, cream cheese, toasted bagel slices
Mussels
$15
Choice of style, creole, lemon garlic or marinara
Spinach Artichoke Dip
$11
House tortilla chips
Smoked Fish Dip
$16
Jalapeno, diced tomato, red onion, celery, carrots, fresh house tortilla chips
SOUPS
French Onion $9
N.E Clam Chowder
Cup:$7 Bowl: $10
Soup of the Day
Cup:$6 Bowl: $8
SALADS
(choice of protein/dressing at the bottom)
House Salad
$10
Mixed greens, tomato, red onion, carrot, cucumber, sprouts
Caesar
$10
Tossed with grana padano cheese
Spinach Mushroom
$12
Sliced grilled portobello, fresh mozzarella, candied walnuts, tomato, red onion
Savannah Gorgonzola
$12
Apple, walnut, gorgonzola cheese, dried cranberry, mix greens, house balsamic dressing
Wedge
$10
Iceberg lettuce, cucumber, tomato, bacon crumbles
Caprese
$13
Tomato, fresh mozzarella, red onion, basil and balsamic glaze
*Consuming raw or uncooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness
ADD TO ANY SALAD
Grilled Chicken $7
Chicken Salad $6
Tuna Salad $6
Mahi $8
Grilled Salmon $9
Grilled Shrimp $7
Lobster Salad $22
Burger Patty $12
SIDES
French Fries
Fresh Fruit
Coleslaw
Cottage Cheese
($1.00extra)
Sweet Potato Fry
Tater Tots
DRESSING
Thousand island
Blue Cheese
Ranch
House Balsamic Vinaigrette
Oil N Vinegar
OTHER SAUCES
Horseradish
Tarter
Sour Cream
Sweet Fry Sauce
DRINKS
Unsweetened Ice Tea
Coca Cola Zero
Coca Cola
Ginger Ale
Lemonade
Sprite
Diet Coke
Root beer
Sweet Tea
ENTREES
(All sandwiches come with a choice of a side)
Maine Lobster Roll (Cold)
$MP
BBQ Pulled Pork
$15
Brioche bun
French Dip
$16
Thin slice slow roasted prime rib, side of au jus
Philly Cheesesteak
$17
Sauteed onions and mushrooms, thin sliced slow roasted prime rib, and provolone cheese
Angus Burger
$19
Hand pressed 13oz certified angus beef
Chicken Quesadilla
$14
Cheddar, monterey jack, brie, and red onion with mango salsa
Blackened Mahi Sandwich
$17
Lettuce, tomato, avocado, and poblano aioli
Eggplant Parmesan
$18
Marinara, mozzarella, provolone, parmesan, and linguini
Chicken Penne Alfredo
$24
Oyster, cremini, shitake and button mushrooms, fire roasted artichoke, penne pasta in a garlic alfredo
Shrimp and Grits
$28
cheddar grits, creole sauce
Fish and Chips
$23
Beer battered haddock, coleslaw, tarter, french fries
Coconut Mahi
$24
Rice, black beans, mango salsa
Old Fashion Meatloaf
$18
Garlic mashed potato, green beans, brown rice
Lemon Garlic Scallops
$40
Parmesan Risotto, grilled asparagus, saffron butter
Grilled Salmon
$25
Rice pilaf, green beans, dill sauce
Liver and Onion
$18
Bone in Pork Chop
$25
Garlic mashed potato, brandy braised mushroom blend, bourbon demi-glace and green beans
Creole Seafood Medley
$38
Shrimp, bay scallop, and grouper in a creole sauce rice and black beans
Goat Cheese Chicken
$22
Goat cheese, sundried tomato, fresh basil lemon beurre blanc, rice pilaf and green beans
Shepherd's Pie
$20
Lamb, beef, carrots and peas in a brown sauce topped by garlic mashed potato
Cuban Pork
$22
Rice and black beans
Chicken Cordon Bleu
$24
Fried Fish Platter
$25
Fried Shrimp Basket
$22
Slow Roasted Prime Rib
$MP
10oz and 14oz Served Daily
*Consuming raw or uncooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness
DESSERTS
Florida Orange Cake
Italian Lemon Cake
Cheese Cake
Key Lime Pie
Brownie Sundae